Our Catch
Ocean to Plate
Our premium seafood is sustainably harvested from the North Atlantic and sold to international markets.
For inquiries and sales, please contact:
Alan Cameron, Vice-President Sales
Alan@merseyseafoods.com
Atlantic Sea Scallops
(Placopecten Magellanicus)
Sustainably harvested from the cold, clean waters of the Atlantic Ocean, Atlantic Sea Scallops are renowned for their taste and versatility and found in kitchens around the world.
- Available year-round
100% natural with no additives or preservatives - Hand-shucked
- MSC & BRCGS certified
- Available fresh or frozen
- Available in a variety of sizes (count per lb), including:
- U12
- 10-20
- 20-30
- 30-40
- Frozen at sea / Frozen on land
- Various pack sizes available
Coldwater Shrimp
(Pandalus Montagui/Pandalus Borealis)
Sustainably harvested from the cold, clean waters of the North Atlantic, coldwater shrimp are renowned for their sweet taste and found in kitchens around the world.
- Available year-round
- 100% natural with no additives or preservatives
- Individually quick-frozen, within minutes of harvest
- MSC certified
Available in a variety of sizes (count per kg), including:
Mersey Brand – 5kg box:
- 70 – 90
- 80 – 100
- 90 – 120
- 90 – 120 HC
- 120 – 150
- 120 – 170
- 160+
- 180+
- 200+
Industrial
Other pack sizes available upon request
Redfish or Ocean Perch
(Sebastes Mentella / Sebastes Fasciatus)
Harvested from the cold, clean waters of the Gulf of St. Lawrence and Laurentian Channel. A sweet, mild-tasting fish which turns opaque white when cooked, enjoyed whole, skin-on fillets or breaded fillets.
- Available year-round
- 100% natural with no additives or preservatives
- Available in a variety of formats including:
- Whole (fresh & frozen)
- H&G (frozen)
- Fillets (fresh & frozen)
- Breaded Fillets (fresh & frozen)
To learn more about select Atlantic species, check out our resources, below.